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CaBoom! Pasta Salad PDF Print E-mail
Written by J. Donavan Stanley   
Tuesday, 15 April 2008

 

 


  1. Placeseasonings in water for pasta and bring to a boil.
  2. Cook the orzo accoring to the manufacturer's instructions.
  3. Rinse and drain pasta with cold water to chill.
  4. Place in a large bowl.
  5. Add the salsa to the bowl and mix well.
  6. Chill and serve.
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Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved.
 
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