Vintage

Something Different for Joomla

Login

Amazing Stuff

Chili And Lime Mayonnaise PDF Print E-mail
Written by J. Donavan Stanley   
Wednesday, 30 April 2008

Making mayo is a fairly simple process and the recipes are practically endless.  This recipe adds a slight bite to the mayo.  It is good in place of tarter sauce on fish etc..

 

Ingredients:

  • 1 egg yolk
  • 1 tablespoon lime juice
  • 1 fresh red chili, finely minced
  • 2 tablespoons chopped fresh cilantro
  • 1 cup (scant) light olive oil
  • Salt and pepper to taste

 

 

 

Instructions:

  1. To make mayonnaise, place egg yolk, cilantro , chili and seasoning in food processor and process until foaming.
  2. With machine still running add olive oil in a VERY THIN stream.
  3. Taste and adjust seasonings.. Add a little hot water if it is to thick.
  4. Chill.
Comments
Add NewSearchRSS
Write comment
Name:
Email:
 
Website:
Title:
UBBCode:
[b] [i] [u] [url] [quote] [code] [img] 
 
 
:angry::0:confused::cheer:B):evil::silly::dry::lol::kiss::D:pinch:
:(:shock::X:side::):P:unsure::woohoo::huh::whistle:;):s
:!::?::idea::arrow:
 
Security Image
Please input the anti-spam code that you can read in the image.

Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved.
Last Updated ( Sunday, 04 May 2008 )
 
< Prev   Next >
[ Back ]
Joomla Templates by Joomlashack